about charlotte

Charlotte is a trained pastry chef and designer. After working in restaurants and cafes in London and Sydney, Charlotte set up Let Them Eat Cake in Byron Bay 15 years ago.

Let Them Eat Cake bakes from scratch using real ingredients, free range eggs, butter and local seasonal produce where possible. Let Them Eat Cake has created and delivered hundreds of beautiful wedding cakes and party cakes in this wonderful part of the world.

Let Them Eat Cake works with local wedding planners, stylists, florists and all the incredible wedding venues in the Byron Bay area.

Get in touch for fast, friendly and within budget ideas.